Why in news?
The Union Cabinet has extended the national programme to distribute fortified rice through the Public Distribution System and nutrition schemes until March 2028. The scheme was earlier slated to end in 2024. The extension reflects the Government’s commitment to tackle malnutrition and anaemia.
About fortified rice
Fortification involves blending normal rice with fortified rice kernels containing iron, folic acid and vitamin B12. These micronutrients help prevent anaemia and neural defects. The fortified grains look and taste like regular rice but have greater nutritional value.
Key features of the scheme
- Universal coverage: All beneficiaries under the National Food Security Act, the Mid‑Day Meal scheme and the Integrated Child Development Services will receive fortified rice.
- Phased rollout: After pilots in 2019, the programme was scaled up to 15 districts and later to the entire country. States have been given time to upgrade milling and storage infrastructure.
- Funding: The extension allocates over â‚ą17,000 crore for procurement, blending and distribution of fortified rice for the next four years.
- Monitoring: Quality standards are set by the Food Safety and Standards Authority of India (FSSAI). Regular testing ensures that the rice contains the prescribed levels of micronutrients.
Significance
India faces a high burden of iron‑deficiency anaemia, especially among women and children. By fortifying a staple food like rice, the Government hopes to improve nutritional outcomes at scale. The scheme works alongside initiatives such as Anemia Mukt Bharat and Poshan Abhiyaan to create a healthier population.